THE KOREAN MONSTER MELT WITH CILANTRO RELISH, PEAR ONIONS, KIMCHI SLAW, & SEASON…

By | May 14, 2022

THE KOREAN MONSTER MELT WITH CILANTRO RELISH, PEAR ONIONS, KIMCHI SLAW, & SEASONED “CHEESE” 🥵🌶🌱



*VIDEO 1) THE PREP
*VIDEO 2) THE ASSEMBLY
*VIDEO 3) THE PULL
*VIDEO 4) THE FINISHED PRODUCT



Substances:
Bread
Sriracha
Vegan butter
SEASONED CHEESE:
Daiya shreds chopping board model (mozzarella & cheddar)
Chili flakes
Chipotle powder
Garlic powder
Onion powder
Black pepper
Smoked paprika
IMPOSSIBLE BULGOGI BEEF:
half Not possible grounds
half minced pear
Sesame oil
Sesames seeds
Minced garlic
Soy sauce
KIMCHI SLAW:
Kimchi
Shredded cabbage
Ginger
Minced garlic
Gochujang sauce
Diced cucumber
Salt
Inexperienced onions
Vegan mayo
Agave
Sesame oil
Sriracha
PEAR ONIONS:
Olive oil
Onions
Salt
Black pepper
Vermouth
Pear slices
CILANTRO RELISH:
Candy relish
Cilantro
Salt
Lime juice
Dehydrated onions:
Dehydrated onions
Water
ORDER OF TOPPINGS:
“Butter”
Relish
“Cheese”
Pear onions
Slaw
“Beef”
“Cheese”
Relish
Bread