Stuffed Baked Potatoes with Mushroom and Spinach by Really easy and filled with taste…

By | August 26, 2021

Stuffed Baked Potatoes with Mushroom and Spinach by twospoons.ca 😍 Really easy and filled with taste! Get the recipe:⠀

Recipe:⠀
four russet potatoes⠀
1 tbsp coconut oil⠀
2 cloves garlic , finely chopped⠀
four cups (250g) cremini mushrooms⠀
pinch salt⠀
1 tbsp almond butter⠀
1 tbsp balsamic French dressing⠀
1 tbsp lemon juice⠀
four cups child spinach (approx. 2 handfuls)⠀
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1. Preheat oven to 425F/215C. Poke holes round every potato utilizing a fork (this can assist the warmth to flee whereas baking). Wrap every in tin foil and bake within the oven for 40-50, or till you may simply poke by the cooked potatoes with a toothpick.⠀
2. In a skillet add coconut oil, garlic, sliced mushrooms and pinch salt. Prepare dinner on medium warmth for 5-10 minutes.⠀
3. Whisk collectively almond butter, balsamic and lemon juice and pour over mushrooms. Proceed cooking till mushrooms are browned and able to eat, then toss in child spinach and prepare dinner till wilted (2-Three minutes). Slice open baked potatoes and fill with mushroom and spinach medley. Non-obligatory to drizzle with vegan gravy.⠀
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🥑🥑🍅 Get our 28-day vegan meal plan & vegan cooking information 👉 veganrecipesvalley ()⠀
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