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By | October 28, 2021

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5 Ingredient VEGAN πŸ₯žπŸŒ Banana Pancakes w/ GLUTEN FREE OPTION! By peanutbutterandjillybeans

Vegan Banana Pancakes Recipe:

Substances
2 ripe mashed bananas
2 tsp baking powder
2 cups almond milk
2 cups flour (Sub oat flour OR Gluten Free All Goal 1:1 Flour)
Vegan Butter or Coconut Oil for Frying

Really helpful Batter Add-Ins
1 tsp Vanilla Extract
1 tsp Cinnamon
2 tbsp maple syrup
Directions
In 1 bowl, mash the ripe bananas, combine with baking powder, almond milk, and possibility add ins. Then, stir in flour and blend till mixed. Batter can be barely lumpy. Warmth a skillet on the range to medium and as soon as it’s sizzling, add just a little butter and spoon in about 3-Four tablespoons of batter per pancake. Prepare dinner till bubbles type after which flip the pancakes.
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