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These ain’t your grandma’s boiled brussels 😉 Crunchy, zesty, and packed filled with nourishing plant-based goodness, these Herbed Brussel Sprouts by youeatlikearabbit are a should have 🌱
Save this put up for future dinner inspo! 💕
WHAT YOU NEED
1/2 c packed cilantro
1/four c contemporary mint
1/2 c packed parsley
1/2 c packed basil
three cloves garlic
2 T olive oil
1 t salt
1/2 lemon juiced
1 T hemp hearts, elective
Brussels:
1 bunch of Brussel sprouts
Olive oil
S + P
HOW TO MAKE
Preheat oven to 425.
Wash and minimize your Brussels in half and toss in olive oil ~1-2 T.
Season with salt and pepper, place on a baking pan with a Silpat mat or parchment paper. Roast till crisp, about 20-30 minutes.
Whereas these are cooking add all of the substances for the sauce right into a meals processor or blender, and mix till a pesto-like consistency.
When the Brussel sprouts are accomplished cooking, toss within the herby sauce and serve heat.
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Searching for extra scrumptious plant-based recipes? 🌿 Head to our web site! (Hyperlink in Bio) 🎯
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😍😍😍